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In a world where evolution is the keyword, Babbi takes on a new challenge with the Babbi Gourmet line:
Gourmet Mix for the production of savory gelato and Happy Hourr Mix for the production of alcoholic sorbet.
We have studied the perfect recipe that enables you to create gourmand, innovative and outstanding alternatives to the traditional Gelato.
Babbi has found out the right balance between the raw materials and the base ingredients, in order to solve all problems related to the salty ingredients' fats and oils and to the alcoholic components.